Quality and availability of the goods
Greece is a herbal paradise.
A large variety of tasty and wonderfully fragrant herbs are at home here. The warm and sunny climate and the nature of the soil are ideal for their growth and aroma intensity.
Why herbs from Greece?
Greece's flora has almost 3,000 medicinal herbs and aromatic plants!
The diverse geology and the regionally very different climate are the habitat for around 6,000 different plants.
Around 1,200 species, every fifth plant species in Greece, grows only here.
2,994 plants cataloged as medicinal and aromatic plants.
The small but essential difference between the herbs from our indigenous and non-indigenous growing areas is documented in the taste and ingredients.
From this rich variety, we select only the best herbs for you.
Almost each of the herbs has its endemic home,
the location and the microclimate are one of the first criteria that we take into account when making a selection.
When the organoleptic tests and analyzes too
our satisfaction, only then will we include them in our organic premium range.
A precise tracing of the goods back to the producer
is guaranteed. Retained samples from each batch are archived with us.
Continuous availability of the herbs is guaranteed through our personal and constant contact.
He gives us an insight into the condition of their plantations and
the expected harvests. Our harvest calendar clearly shows the harvest periods.
The individual organic farmer here in Greece cultivates manageable areas, which as a result of the harvest also means manageable production quantities.
But this is also a great opportunity to produce high-quality goods.
Predictive reservation / ordering batches are farmers planning security and guarantees a secure availability. Fresh from the field.
We do not sell from our own warehouse. At the request of the interested party, we buy the herbs fresh from the fields of our farmers.
Controlled atmosphere (nitrogen),
thermal disinfestation (CO²) or refrigeration process.
Our produce comes from organic controlled farming and comes directly from the fields of our farmers.
Our produce from organic controlled farming is untreated, pesticide-free and sustainably grown according to organic farming guidelines.
However, as they are not treated with pesticides, contamination by insects can occur from time to time.
Many customers therefore treat the raw produce after receipt
with controlled atmosphere (nitrogen), thermal disinfestation (CO²) or with the cold method to kill any insect infestation.
On request, we treat the goods together with the transport pallets prior to delivery with controlled atmosphere (nitrogen) or the refrigeration method.
The treated goods are shipped from the sterile, bio-certified contamination rooms to the customer. Since contamination during transport cannot be ruled out, the goods must be properly stored in cool storage rooms immediately after receipt without the transport pallets.
Convince yourself of the quality of the goods.
We will provide you with free samples of the goods.